Donut Connection – Brooklyn, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (718) 434-9642 to check today's hours. Know the hours? Send them to us.

1580 Flatbush Ave, Brooklyn, NY 11210

Address1580 Flatbush Ave, Brooklyn, NY 11210

StyleDonut shop

CountyKings County

Time zoneEastern Time

From city center2.5 mi southeast

Donut Connection serves Brooklyn from 1580 Flatbush Ave, 2.5 mi southeast of the Brooklyn city center.

It is one of 627 bakeries and sweet shops we list in Brooklyn. Nearest alternative: Lords Bakery at 2135 Nostrand Ave, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in Brooklyn open in the early morning, but phoning (718) 434-9642 first is a good idea.

The brand runs 87 locations we track across the country.

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.